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The almond is a species of tree native to Mediterranean climate regions of the Middle East, from Syria and Turkey to India and Pakistan, although it has been introduced elsewhere
Dried apricots are a type of traditional dried fruit. When treated with sulfur dioxide, the color is vivid orange.
The cashew tree (Anacardium occidentale) is a tropical evergreen tree that produces the cashew seed (nut) and the cashew apple
Dried cherries are a type of dried fruit. They consist of cherries which have been subjected to a drying process
Dates are the fruit of the date palm tree, which is grown in many tropical regions of the world.
Ficus carica is an Asian species of flowering plant in the mulberry family, known as the common fig (or just the fig).
The hazelnut is the nut of the hazel and therefore includes any of the nuts deriving from species of the genus Corylus, especially the nuts of the species Corylus avellana
Jaggery is a traditional non-centrifugal cane sugar consumed in South Asia, Southeast Asia and some other countries in Asia and the Americas. It is a concentrated product of cane juice and often date or palm sap without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour.
Peanut, (Arachis hypogaea), legume of the pea family (Fabaceae), grown for its edible seeds.
The pecan is a species of hickory native to Mexico and the Southern United States. They are an often underappreciated nut with a plethora of health benefits.
Pine nuts, also called piñón or pinoli are the edible seeds of pines (family Pinaceae, genus Pinus).
The pistachio, a member of the cashew family, is a small tree originating from Central Asia and the Middle East
A prune is a dried plum of any cultivar, mostly Prunus domestica or European Plum. The use of the term for fresh fruit is obsolete except when applied to varieties grown for drying.